Shop

白鲳 White pomfret (Malaysia) (300g+-)

$12.00

Price incl. GST (9%) $1.32
Product Details

White Pomfret (known as Pampus argenteus) is a popular fish in Malaysia, commonly found in local markets and seafood restaurants. It is known for its mild, delicate flavor and tender, flaky white flesh. The fish has a distinctive shape, being flat and rounded with silver scales, making it easily recognizable.

In Malaysia, White Pomfret is often prepared in various ways, such as:

  1. Grilled – Typically seasoned with herbs and spices, then grilled to bring out its natural flavors.
  2. Steamed – Often steamed with ginger, soy sauce, and other ingredients for a simple yet flavorful dish.
  3. Fried – Deep-fried for a crispy texture on the outside while remaining tender inside.

It is also prized for its versatility in many Southeast Asian cuisines, and its popularity extends to neighboring countries such as Singapore and Thailand.

White Pomfret is often considered a delicacy and is commonly served at celebrations or special occasions in Malaysia.